Oh my gosh, I forgot how much I HEART soft pretzels. My Grandpa Walter and I used to holler at them all the time for an after-school snack. (He also had a drawer FULL of fun-sized Snickers and there was always Breyer's Strawberry ice cream in the freezer and 7-Up in the fridge). Good times.
To ready the pretzels for coating, you just follow the directions on the box. I put them in the oven because I had the time, but I'm sure they would be just as good in the microwave. Don't forget the salt!!!
Chocolate Covered Soft Pretzels
- 6 soft pretzels, baked and cooled
- chocolate baking bark
- Chop up or rip up the salted soft pretzels.
- Melt the bark and coat your pretzel bits.
- Stick in the fridge to set.